Green Orange Oil (S480-06)

Botanical Name: Citrus reticulata 'Chachiensis'
Part Used: Fruit
Extraction Method: Steam distillation
Appearance: Colorless to yellow liquid
Color: Colorless to yellow
Aroma: With the aroma of Green Orange
Relative Density: 0.841-0.881 (20°C)
Refractive Index: 1.455-1.475 (20°C)
Solubility: Soluble in ethanol and fixed oils; insoluble in water
Application: Food flavoring (green mandarin tea, citrus beverages, fruit tea), household fragrance (fresh green-citrus, hand wash), aromatherapy (mental clarity, digestive soothing, child-friendly), personal care (fresh toners, body lotions), scented candles, Chinese wellness tea

More Details

100% Pure Green Mandarin Oil

100% natural, undiluted mandarin peel oil by steam distillation
Single botanical source: Citrus reticulata 'Chachiensis' fruit peel
No synthetic limonene top-up; natural marker ratios stay intact
Released against the ISO 3528 green mandarin grade
Colourless to pale yellow liquid with a fresh green-citrus odour
Steam distillation keeps the profile clean without residue carry-over
Suitable for food, cosmetic and fragrance applications
Batch traceable from fruit intake to the sealed drum

Natural Undiluted Food-Grade

Green Mandarin Oil MSDS and safe handling

MSDS & Safe Handling

Safety data sheet in GHS format ships with every order
Phototoxic citrus oil — respect IFRA limits in leave-on products
Dilute before skin contact and avoid sun exposure afterwards
Flammable liquid — store away from heat and ignition sources
Oxidation-prone; keep sealed, cool and away from light
Keep out of reach of children, pets and foodstuffs
IFRA compliance statement and allergen declaration available
Multi-language SDS available on request

SDS Phototoxic IFRA Statement

Green Mandarin Oil specification sheet and standards

Specification Sheet & Standards

Released against the ISO 3528 green mandarin standard
Relative density 0.841–0.881 (20 °C)
Refractive index 1.455–1.475 (20 °C)
Soluble in ethanol and fixed oils; insoluble in water
Appearance: colourless to yellow liquid
Odour: fresh green-citrus mandarin peel
Natural crop variation held inside tight density and RI windows
GC-MS comparison reports against your reference batch available

ISO 3528 Density & RI GC-MS

Green Mandarin Oil certificate of analysis

Certificate of Analysis (COA)

Per-batch COA with batch code and retained sample reference
GC-MS fingerprint confirmed on every batch before release
Heavy metals screened to food-grade release limits
Pesticide residues tested against destination-market maximum levels
Microbiological testing available for food and cosmetic use
Third-party laboratory testing available on request
COA issued under your own brand reference for OEM orders
Halal and Kosher certificates available on request

COA Heavy Metals Halal & Kosher

Beihai Haisi Spice Co., Ltd.

Beihai Haisi Spice Co., Ltd. is a technology-based SME in Hepu, Beihai, engaged in primary processing and sales of flavors, spices and forest-chemical products. The company holds patents on aroma-oil production lines and serves the natural-spice market. Main Products: Flavors, spices, forest-chemical products. Why Choose Us: Tech SME, patented aroma-oil lines. Export Markets: Inquiry welcome.